Lentils receive their scientific name, Lens culinaris, from their curved lens-shaped seed. They are a type of legume that is native to Western Asia and North America. Lentils are one of the earliest domesticated crops, seen in the diets of ancient Rome and Egypt. Many countries enjoy lentils as a dietary staple, as they offer an earthy, mild, nutty flavor that works well in various recipes. Canada leads the world’s production of lentils, followed by India.
Lentils
Source Of
- Protein
- Folate
- Fiber (both insoluble and soluble)
- Iron
- Potassium
- Manganese
Description
Shipping & Delivery
Shipping Basics:
- Dispatch refers to the parcel being handed over to our courier partners.
- Delivery is when the parcel arrives at your doorstep.
- Box Weight influences shipping rates. Larger volume orders may need additional packaging, and we will communicate any such requirements via email.
Delivery process
- Location Coverage: Our standard rates apply to mainland areas; island deliveries may incur additional costs. Please reach out to us for island delivery inquiries.Delivery Partners: We entrust your parcels to reliable carriers across Thailand. Tracking details will be provided by email once your parcel is dispatched.
Category: vegetable Oil
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